National Wine and Cheese Day at The Sycamore

This Tuesday, July 25th, is National Wine and Cheese Day, and The Sycamore is preparing a mouthwatering celebration! 🧀🍷
Get ready to indulge in a delightful wine and cheese pairing experience like no other. Our Chef has meticulously curated three exquisite pairings to tantalize your taste buds.
1️⃣ Vermont Creamery “Cremont” Double cream mixed milk cheese, perfectly paired with Les Jamelles Sauvignon Blanc ’21 from Pays d’Oc.
2️⃣ Sweetgrass Dairy Thomasville Tomme, accompanied by the elegant Chateau Roc Meynard Bordeaux ’18 from France.
3️⃣ Roth Cheese Buttermilk Blue® Affinée, paired with the velvety smoothness of Niepoort 20yr Tawny Port.
Make your reservation now and join us on Tuesday for this exceptional celebration of wine and cheese at The Sycamore. Cheers to a week filled with deliciousness! 🥂