In this new intermediate class, we will talk about metheglins, or mead with herbs or spices. Does it make a difference if you add the herbs in the primary, secondary, or after fermentation? We’ll answer all these questions and more. We’ll also taste some examples of different metheglins. $50 single, $75 for two people Class takes place on Aug 10, 2024 from 10 am - 1 pm at the meadery in Pittsboro. All class participants MUST be over 21! No exceptions. Must sign up by Aug 7. IMPORTANT: This is an intermediate class and attendees must have a basic understanding of home mead making processes, equipment, and terms and have made a few home mead batches. Although we love Joe’s Ancient Orange, it does NOT qualify as mead making experience!